What's New?

Beignet Dough

Beignet Dough

Whether you drop them in the fryer for a New Orleans-style doughnut, or proof and bake them to jazz up your bread basket, new Beignet dough from Vie de France really hits the... Read More

Pull-Apart Breadsticks

Pull-Apart Breadsticks

Endless menu applications and a diverse group of flavors make these pull-apart breadsticks a no-brainer!
Plain, Multigrain, Sriracha Pepperjack, Parmesan Garlic, Jala... Read More

Apple Stack Cake

Apple Stack Cake

Layers of spiced cake separated by chunky apple cider filling and finished with a cinnamon crumble topping. Dusted with powdered sugar for an extra mouth-watering bite.Read More

Cookies and Cream Cake

Cookies and Cream Cake

Layers of chocolate fudge cake are filled with alternate layers of chocolate and vanilla buttercream speckled with chocolate cake crumbs. Topped with chocolate buttercream ... Read More

New Sub Rolls and Sandwich Rounds

New Sub Rolls and Sandwich Rounds

Eating on the go. All-day snacking. Handhelds. What type of food checks all three of these boxes? Sandwiches! Vie de France is poised to provide sandwich solutions to a varie... Read More

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